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Yogurt Chia Pudding

A quick, nourishing, and delicious breakfast combining creamy yogurt and nutritious chia seeds, perfect for busy mornings.
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Prep Time 10 minutes
Total Time 2 hours
Course Breakfast
Cuisine Healthy
Servings 2 servings
Calories 220 kcal

Ingredients
  

Base Ingredients

  • 1 cup yogurt Greek yogurt works wonders for added creaminess
  • 1/4 cup chia seeds Your new favorite little gems!
  • 1 cup milk Dairy or non-dairy, you do you!
  • 2 tablespoons honey or maple syrup To sweeten things up
  • 1 teaspoon vanilla extract Because everything's better with vanilla

Toppings (Optional)

  • Fresh fruits and nuts Jazz it up with your favorites!

Instructions
 

Preparation

  • In a medium bowl, stir together the yogurt, chia seeds, milk, honey (or syrup), and vanilla extract until well combined.
  • Cover the mixture and refrigerate for at least 2 hours, or overnight.
  • Once ready, scoop the pudding into individual serving cups or bowls.
  • Add your favorite fruits, nuts, or a sprinkle of granola on top.
  • Enjoy and savor every bite!

Notes

Feel free to customize by swapping ingredients based on what you have at home.
Keyword Chia Seeds, Easy Recipe, Healthy Meal Prep, Quick Breakfast, Yogurt Chia Pudding