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Sinister Cheesy Breadstick Bones

These delightful cheesy breadsticks are perfect for spicing up your Halloween gathering and are a hit with both kids and adults.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer, Snack
Cuisine American, Halloween
Servings 8 pieces
Calories 150 kcal

Ingredients
  

Main Ingredients

  • 1 package refrigerated pizza dough Can use whole wheat pizza dough for an earthy flavor.
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 large egg For egg wash.
  • to taste serving Marinara sauce for dipping Provides extra flavor.

Instructions
 

Preparation

  • Preheat the oven to 375°F (190°C).
  • Unroll the pizza dough onto a floured surface and stretch it to about 1/4 inch thick.
  • Use a pizza cutter to slice the dough into strips.
  • Twist each strip a few times to shape them like bones and place on a parchment-lined baking sheet.
  • Sprinkle mozzarella and Parmesan cheese generously over the twisted dough.
  • Season with garlic powder and Italian seasoning.
  • Beat the egg in a small bowl and brush it over the breadsticks.
  • Bake in the preheated oven for about 15-20 minutes or until golden brown.
  • Let cool slightly before serving with marinara sauce for dipping.

Notes

Feel free to experiment with different cheeses or add spooky decorations to the bones using olives or peppers. Remember, the charm of these breadsticks is their sinister appearance!
Keyword Cheesy Breadsticks, Easy Recipes, Halloween food, Halloween Treats, Party Snacks