Scary-Good Halloween Appetizers
Delightful and spooky finger foods perfect for Halloween gatherings that even your little ghouls and goblins will love.
Ingredients
Basic Ingredients
- 1 package refrigerated crescent roll dough
- 1 cup shredded mozzarella cheese
- 1 cup pepperoni slices Feel free to substitute with turkey pepperoni or veggies.
- 1 jar pizza sauce For dipping.
- 1 small green pepper Chopped into small pieces for eyes.
- 1 tablespoon Italian seasoning
- 1 egg egg (for egg wash)
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough on a clean surface and cut it into squares.
- Place a slice of pepperoni and a sprinkle of mozzarella cheese in each square.
- Fold up the corners of the dough over the filling and pinch them together.
- Beat the egg in a small bowl and brush it over your monster appetizers.
- Bake for about 12-15 minutes or until golden brown.
- Chop up the green pepper into small pieces to resemble eyes and add them to the appetizers once baked.
- Serve on a plate with pizza sauce for dipping.
Notes
If the monster shapes aren't perfect, remember they're 'frighteningly fun'! Serve on a spooky platter or with fake spider webs for Halloween flair.