Hissy Fit Dip
A creamy and flavorful dip that's perfect for game days and gatherings. This crowd-pleasing appetizer blends delicious cheeses with zesty spices for a delightful snack.
Ingredients
Dip Ingredients
- 1 cup cream cheese, softened Make sure it's softened for easy mixing.
- 1 cup shredded sharp cheddar cheese
- 1 cup sour cream
- 1 can diced green chilies You can adjust the spiciness to your liking.
- 1 packet ranch dressing mix
Optional Toppings
- sliced green onions For garnish.
- jalapeños Add for extra heat.
- additional cheese For extra cheesiness on top.
Instructions
Preparation
- In a large bowl, start by combining your softened cream cheese, shredded cheddar cheese, and sour cream. Mix until smooth and creamy.
- Add in the diced green chilies and the ranch dressing mix. Stir everything together until well combined.
- Pour the mixture into a baking dish and smooth out the top.
Cooking
- Bake in a preheated oven at 350°F (175°C) for 20-25 minutes, or until the dip is bubbly and golden on top.
- Once done, remove from the oven and let it cool for a few minutes before serving.
Notes
For a fun serving suggestion, pair it with tortilla chips or fresh veggies. You can also serve it alongside French Dip Sliders for an irresistible snack combo. Store any leftovers in an airtight container in the fridge for up to three days.