Fruits Platter
A delicious and colorful fruits platter that's perfect for any occasion, offering a refreshing way to enjoy nature's candy.
Ingredients
Fruits
- 1 cup strawberries, hulled and halved
- 1 cup blueberries, rinsed
- 1 cup pineapple, cubed (fresh or canned) Fresh is best!
- 1 cup green grapes, rinsed
- 1 cup cantaloupe, cubed
- 1 cup kiwi, peeled and sliced
- to taste fresh mint leaves for garnish Optional, but recommended
- to taste honey or yogurt for dipping Great for enhancing the experience
Instructions
Preparation
- Wash all your fruits thoroughly. Hull the strawberries, rinse the blueberries and grapes, and cut your pineapple, cantaloupe, and kiwi.
- Cut the melon and pineapple into bite-sized cubes and slice the kiwi.
Assembly
- Grab a large platter or a cutting board. Start placing the larger pieces (like the pineapple and melon) down first.
- Fill in the gaps with the berries and grapes.
Garnishing
- Add the mint leaves on top for garnish and aroma.
Serving
- Place a small bowl of honey or yogurt on the side for dipping.
Notes
You can prepare your fruits a day in advance. Store them in airtight containers in the fridge. Feel free to mix and match fruits according to your preference!